The process of preserving fresh spearmint or peppermint leaves for later infusion involves careful moisture removal. This practice concentrates the essential oils, enhancing the flavor profile intended for herbal beverages. Proper desiccation prevents mold growth and ensures long-term storage.
Dried mint retains its aromatic properties and therapeutic benefits, including digestive aid and potential stress relief. Historically, dried herbs have provided accessible flavor and medicinal value throughout the year, particularly in regions with limited seasonal access to fresh ingredients. This preservation method allowed for the consistent enjoyment of herbal infusions, regardless of growing seasons.