Spicy and piquant on the nose, with briny green olive, black pepper, thyme, and bitter orange aromas coming forward. Juniper-laden, briny, and racy on the palate, this is quite complex and very lively. Plum, citrus, and pine build on the finish. Outstanding.
USC Awards (free, downloadable icons)
Tom Collins: 4½ Stars, Drop Dead Delicious
PRINTED MARKETING COLLATERAL (with fee)